Goats Cheese, Bûche - 180g

Peter and Lyndall - Frolicking Goat

The Bûche is a classic French-style goat cheese.  The aroma is unmistakably goat cheese – in a pleasant, mouthwatering way.  The taste is complex, tangy, some fruitiness with some lingering acidity.  The paste has a creamy mouth feel.  The cheese will develop more flavours as it ages and will become drier in texture.  The French word for “log”, used as a generic name for a cheese of this shape.

The Bûche won a gold medal at the national Dairy Industry Association of Australia Awards in 2016. The Bûche was awarded the Cheetham Salt Award for the highest scoring non-bovine product

DIAA Gold Medal




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