$6.90
The rye is a sweet little loaf packed with rye grain goodness. Made with sourdough cultures. Freezes well.
Ingredients: ORGANIC RYE SOURDOUGH TIN - certified organic stone ground wheat & rye flour, leaven , non-iodised salt, & filtered water
**Made where nuts and soybean are handled
$8.20
Baked using spelt flour which makes it ideal for those with gluten intolerance. Freezes well....
$6.30
A true favourite with staff and subscribers alike. Pane is a great value loaf due...
$7.15
A true peasant loaf - full of fibre. Lovely for open sandwiches. Freezes well. Made...
