The sun is shining, jacarandas blooming, frangipanis are fragrant and Christmas in Brisbane is on its way. Once again we will be celebrating with our Qld Sunshine Christmas cakes, choc full of tropical fruit soaked in ginger beer and kefir : delicious for everyone.
The cakes are glazed with
Pineapple, blood orange lime icing (frosted) and are
decorated with gold and dehydrated lemons & limes.
Ingredients: Ginger, pineapple, apricots, pawpaw, mango, organic butter, organic unbleached flour, organic sugar, almonds - insecticide free, golden syrup, marmalade, Echo Valley pastured eggs, MYK's ginger and Kaffir lime kefir (ginger, sugar, vanilla, kaffir lime, raw kefir water), ginger beer (Carbonated water, cane sugar, ginger root, natural flavours, acid (citric acid), yeast, preservatives (202, 211), antioxidant (ascorbic acid))cardamon, vanilla, lime