Ingredients for 6 servings: ½ small green cabbage, thinly sliced 1 Large Asian pear, thinly sliced 1/3 cup sliced pickled ginger ¼ cup sliced green onions 1 tsp toasted sesame...
Ingredients Apple Filling 1kg of Granny Smith apples 1 Tbsp Wheat Flour 1/4 cup of sugar 2 tsp lemon juice 1/2 tsp ground cinnamon Topping 1 cup Oats 1 cup...
Warming, simple and nourishing INGREDIENTS 1 tablespoon olive oil 1 medium onion, thinly sliced 2 carrots, peeled, thinly sliced 2 zucchinis, thinly sliced 2 cm of grated ginger 2...
This a great accompaniment to the traditional roast chook! For veg lovers add a dollop of yoghurt and you have a tangy and nourishing meal. Ingredients 1.8kg of broccoli 4 russian garlic cloves,...
Ingredients a packet of L’Abruzzese pasta salt ¼ cup Macintyre Brook olive oil, plus more for drizzling 8 russian garlic cloves, smashed 1 cup finely chopped parsley 1 cup pitted Coolmunda green olives ¼...
Orange juice helps to flavor this delicious date bread. Feel free to add 1/2 cup of chopped walnuts or pecans to the bread along with the date mixture. Freeze individual slices for another day...
A one pot meal that celebrates the new season leeks and all that rice you've been buying!Ingredients 2 leeks, cleaned thoroughly. Trim the roots and slice the white and green parts...
This is a recipe from @brideoftheflames one of our amazing Food Connect customers who was inspired by the order they received last week. It's a quick and easy way to eat...
Ingredients Melted butter 1 1/4 cup caster sugar 1 cup milk 2 eggs 3 – 4 very ripe original or sweet persimmons – you need 1 1/2 cups of puree 2...
Ingredients FOR THE SOUP: 1 tablespoon olive oil 1 small yellow onion, diced 2 cloves garlic, minced 2 tablespoons turmeric root, grated 1 tablespoon ginger, grated 1/4 teaspoon cinnamon, ground 1/2 teaspoon macrobiotic salt 1 chilli 800g peeled and roughly chopped carrots 4 cups vegetable broth...
This is a mildly spiced curry with warming garam masala, a mix of aromatic spices that includes clove, cinnamon, nutmeg and cumin. Lightly bashing the cardamom opens up the seeds...
This recipe has been inspired by a delicious breakfast visit to our Auchenflower City Cousin, Emma Scragg this morning. We climbed her mango tree and harvested a box full of...